Raspberry Coconut Quinoa Porridge


Raspberry Coconut Quinoa Porridge (vegan + gf)

Vegan breakfasts can get boring. I can only eat smoothies & oatmeal so many times before I'm forced to get creative. This has been one of my go to breakfasts when I want something satisfying, easy, and delicious.
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Course Breakfast
Cuisine American
Servings 2


  • pot


Quinoa Porridge

  • 1/2 cup quinoa
  • 14 ounces full fat coconut milk
  • 1 tbsp chia

Toppings (optional)

  • raspberries
  • coconut flakes
  • sunflower seeds
  • hemp seeds
  • almonds (chopped)



Feel free to play around with the toppings! I've done blueberry and walnut and banana chocolate chip.
Keyword autumn, breakfast, coconut, fast, gluten free, oatmeal, quick, quinoa, raspberry, vegan
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Aj Rivera

content creator

Hey there! I’m AJ Rivera. I make easy, delicious, and healthy(ish), vegan food. When I’m not cooking you might find me watching anime, hiking with my amazing fairy wife Jadi, or playing with my two dogs. I’m so happy you’re here, and I can’t wait to show you how to make food you can be proud of. 

AJ Rivera

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